Fatman's Pizza

**Another edit - tried the chicken finger calzone, and it did NOT disappoint! Made with the blue cheese inside is definitely the proper way. Thank you to the chef from last night (12/9/25)! That hit every craving for me, best of both worlds! First time trying this place, not going to be the last! We had a hankering for some calzones, and this dude brought some of the best I've had. The dough was cooked perfectly to my preference, slathered with an exquisite garlic oil. The ratio of mozzarella to ricotta was perfect! The pepperoni is top shelf, and has a great bite. Sautéed onions are next level! Everything seemed fresh, everything was undeniably delicious. Only critique is that a couple of the calzones needed better topping distribution, the corner pieces were mostly cheese. Not an issue, will definitely be back. Update! Been back several times, never a disappointment. They even made an off-menu fried bologna calzone, it was amazing! Can't go wrong with FatMans!

Jeff and Crew always make sure that your experience, and your taste buds, are well catered too! Fat Man’s is a staple of our family and will be for years to come! The monthly specials also give a big added bonus to make sure you never feel like you’re chosing “the same old” even with such a large menu!

Great pizza and service!! Pizza has a thick but crunchy crust. We got pepperoni and mushrooms. The pep is crispy, and the mushrooms are large and fresh. The garlic marinara sauce is excellent and there's a perfect amount of cheese also. The 2 fellas behind the counter were extremely friendly and even offered up a spatula so we could serve our pizza (it's a to go place but we ate at the inside table as we live out of the area). Highly recommended!!